At Gypsy Restaurant, owner Vedat Çeçe has created a fresh,
intimate and typically Turkish restaurant with a varied menu
- all of it delicious. Since opening in 2011 as the Minem,
it has gone from success to success and is consistently
rated as one of the top ten restaurants in Turunç on
With one of the best sea-front locations
in Turunç, Gypsy is an ideal spot to base yourself for a
day on the beach. Lunches are excellent value and drinks and
snacks are served throughout the day by Vedat and his small
It is at night when the charm of Gypsy restaurant
is really seen.
With a small number of tables, some on
decking right next to the sea, soft music, the lapping of
the waves, discrete service and outstanding food - this is a
really intimate dining experience.
It's probably a good
idea to reserve a table - this is a very popular restaurant.
Whether you choose from the wide range of international
cuisine or traditional Eastern Turkish dishes that are
Gypsy's speciality, this is an
experience not to be missed. The iron-pan and clay pot
dishes are a speciality main course and the meze starters
offer a great and inventive variety of typical Turkish
And, if you are still hungry, you can always
choose Gypsy's fried ice-cream dessert - probably best
shared: it's very filling!
Whatever the time of day, Vedat, Fatih, Faruk,
super-chef Mehmet, and the rest of the team will guarantee you a warm welcome
and will ensure that your meal and visit to Gypsy Restaurant
are as enjoyable as possible.
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