Güneş Restaurant

Details

Never content to stand still, this year’s Güneş menu has added a Far-Eastern element to the established Italian and British themes of the restaurant. Freshly made pastas, pizzas and grills sit alongside a selection of curries and sweet & sour dishes. There is also a wider selection of fish dishes on offer this year. Experienced chef Mehmet creates menu choices which are distinctly different to other village restaurants.

The extensive main menu at Güneş includes:

• a range of hot and cold starters and choice of salads
• home-made burgers and wraps
• a wide selection of freshly made pasta dishes such as Fettuccini Alfredo, Risotto Gorgonzola, Spaghetti Gamber
• a choice of freshly made and baked pizzas and Turkish-style pides

Main courses include such favourites as Sweet & Sour Chicken, a selection of curried dishes, Grilled Meatballs, Three-Mushroom Steak and Salmon Carpaccio. Fish dishes to tempt you include Güneş specialties like clams, ocean crabs and whiting. The restaurant's "Show Menu" features a selection of lamb dishes cooked right at your table by the head chef.

If you are still hungry, a selection of home-made desserts like Panna Cotta and Lemon Cheesecake are sure to tempt you.

Vegan and gluten-free options are available on several dishes. Children’s portions are available on most dishes – just ask.

Güneş Restaurant’s traditional Turkish heritage reappears every Friday evening with a BBQ with live music starting at 8PM. The menu includes cold mezzes, a hot starter, Greek salad, a mixed grill – featuring six different meats, all rounded off with dessert or fruit. There are also vegetarian, vegan and fish options available if you prefer. This is outstanding value at £25 per person. Pre-booking is advisable for this very popular event.

We want you to enjoy your time at the Güneş Restaurant.  If you require anything, please ask one of the team and we will do our very best to meet your requirements.

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